A recipe by Blest!!
1 cup whole wheat flour
1 cup Kashi 7 Whole Grain Flakes cereal, lightly crushed
1/2 tsp salt
1/4 tsp baking soda
1/2 tsp cinnamon
1/4 cup natural peanut butter (I use Smuckers)
1 tsp vanilla
1 tbsp oil
Preheat oven to 350 degrees. Using your mixture, combine bananas, peanut butter, vanilla and oil til well-blended. Mix all dry ingredients in a bowl. Add the dry to the wet and mix ‘em up! Drop by heaping teaspoonfuls onto ungreased cookie sheet. Bake 10-15 minutes. Makes about 20
Of course, for even more crunch you could add some chopped nuts or use crunchy peanut butter.