I really enjoy this on days like today when it’s too hot to actually turn the stove or oven on. You can use your own veggie mix but here’s what I did for my last batch.
2 leeks (whites part only, sliced)
broccoli florets (as much as you prefer)
1 yellow pepper sliced
1 red pepper sliced
prebagged coleslaw veggies (as much as you’d prefer)
Throw the about in a bowl and mix. Add a little EVOO and then add some apple cider vinegar. You could add any herbs that you might like at this point but this time around I ate it just the way it was. Let marinate for a few hours before eating.